Our preventive measures to prevent infection against COVID-19
Our preventive measures to prevent infection against COVID-19https://www.3rdp.jp/wp-content/uploads/2020/06/dev_DSC09014.jpg160012003rd Place by HIDEOUT3rd Place by HIDEOUT//www.3rdp.jp/wp-content/uploads/2020/04/3rdplacelogo_c100.svg
As a countermeasure against the new corona virus infection, we put the safety, security of our customers and the health of our employees first, and 3rd PLACE by HIDEOUT takes the following measures.
We would like to ask for your understanding and cooperation.
○Wort customers from overseas at check-in to ask their physical condition and the last stopover
○We ask for cooperation, such as staying indoors for a certain period of time, for customers who have visited areas or countries where the infection has spread within the past 14 days.
○ For room cleaning, adequate ventilation and cleaning, disinfection of doorknobs, toilet seats, etc.
○Inserted disinfectant in the room
○ Alignment and guidance with an awareness of the distance between customers
We do not clean the rooms for guests who stay consecutive nights.(Towels and amenities will be given in advance.)）
○Increeation, cash and card receipt is carried out in the cash tray.In addition, disinfection of ballpoint pens, etc.
○Seating alcohol to customers
○ 【Avoidance of sealing】Ventilation of the required ventilation volume (30 m3 per person) recommended by the Ministry of Health, Labour and Welfare
○Instyou want to install air purifiers in public spaces such as in the lobby
○ 【Avoiding close and denseity】 Limit the number of people in the elevator
○Rese periodic disinfection of areas where customers’ hands touch a lot, such as corridors, lobbies, elevators, etc.
○ Installation of disinfectants in the building
In order to protect customers from infectious diseases, we use “ethanol-based” or “hypochlorous acid-based” disinfectants to conduct priority sterilization cleaning at the following areas where the fingers often touch.Door knobs, switches (lighting, elevator, air conditioner, toilet), TV remote control, table, chair, sofa, menu, cushion, toilet seat, wash basin faucet, etc.
Initiatives for Employees
○Wreaning temperature testing at the time of service
○Inflested hand washing, gargling, cough etiquette, ventilation, and employees’ mandatory wearing masks
○Dissoring to stop working in case of poor physical condition, such as fever and cough, and to visit a medical institution
○Inted guidance that does not create “sealed, dense, and close” by restricting overseas business trips, domestic business trips, training, and meetings
○ Opening doors, ventilation, and installation of disinfectants in the back space
Request to the guests
○If you have a fever or poor physical condition, please refrain from visiting the museum.
○If you feel that you are not feeling well during your visit, please contact your employees.
○We ask for your cooperation in alcohol disinfection at the time of your visit.
○We ask for your cooperation in wearing a mask in the building.
If you have symptoms such as fever, cough symptoms, chills, malaise, odor blindness, etc.
If the above items apply, we will refuse reservations and accommodation in order to not spread the infection to other guests.
We are very sorry for the inconvenience, but thank you for your understanding and cooperation.